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Bird-Friendly Bundle

Bird-Friendly Bundle

Regular price 780.00 INR
Regular price Sale price 780.00 INR
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Grind Size Chart

Recommended Brewing Methods for Bird-Friendly Bundle
coldbrew
frenchpress
channi
chemex
aeropress
pourover
homeespresso
indianfilter
drip
mokapot
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Know the coffee

COFFEE The Bird-Friendly Blend features a diverse set of coffees inspired by birds' favourite species, like ficus and ants! This bundle offers a spectrum of flavours, including a light roast Arabica, a medium-dark Arabica-Robusta blend, and our signature filter coffee — perfect for exploring different roast profiles.

FLAVOUR NOTES From sweet citrus to chocolate!

BREW Currently using a French Press and Indian Filter!

RECIPE Coarse grind 18g of coffee and add it to your French press, then pour in 240ml of hot water (92–94°C). Stir gently, place the lid on, and steep for 4 minutes before pressing down slowly and enjoying your brew.

NOTE The 'best brewed with' list suggests methods for the best cup, but isn’t restrictive—this coffee can be ground and brewed however you prefer.

  • Karnataka, Tamil Nadu & Kerala

  • Mixed Vegetation

  • 800-1400MSL

  • Washed & Naturals

  • SLN9 & Kent

  • Medium and Medium Dark

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Transparently Traded

ORIGIN BR Hills, Wayanad & Jamnagar 

GROWER Madamma

ABOUT Madamma, one of the key producers behind our specialty coffee bundle, is known for her enthusiasm and dedication—especially when the sun's just right for drying her coffee! She’s meticulous about quality and brings a vibrant, positive energy to the process.

CONTEXT The Bird-Friendly Bundle celebrates one of the most successful vertebrate groups on Earth—birds! Known for their feathers, beaks, and wings, birds are the only surviving relatives of the ancient Archosaurs, alongside crocodilians. Birds play a crucial role in coffee agroforestry systems, but research in India shows that intensified coffee production, including pesticide use and replacing native trees with exotics like silver oak, can significantly impact bird populations.

PRICE PAID IN 2025

Rs 900/kg ~ $10.5/kg for equivalent green coffee

2.3x the Fair Trade minimum price

Our price isn’t driven by speculative markets but reflects quality and the growers' commitment to biodiversity-friendly farming. Our higher price floor ensures a more sustainable income for farmers.

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Contents

CONTEXT The Bird-Friendly Bundle celebrates one of the most successful vertebrate groups on Earth — birds! Known for their feathers, beaks, and wings, birds are the only surviving relatives of the ancient Archosaurs, alongside crocodilians. Birds play a crucial role in coffee agroforestry systems, but research in India shows that intensified coffee production, including pesticide use and replacing native trees with exotics like Silver Oak, can significantly impact bird populations.

Photographs: Radha Rangarajan

INCLUDES

  • Jumping Ant: Light Roast, Washed Arabica, BR Hills, Karnataka
  • Ficus: Medium Dark Roast, Washed Arabica, BR Hills & Robusta Naturals, Wayanad
  • Whistling Schoolboy: Medium Dark Roast, Washed Arabica, BR Hills & Robusta Naturals, Wayanad & 20% Chicory from Jamnagar, Gujarat

FAQs

Have questions? We’ve got answers! Here are some of the questions people have had about Bird-Friendly Bundle. If you have more, check out our FAQs page or feel free to contact us!

Are all your coffees organic? -

While not all our coffees are certified organic, every kilo we source and roast is grown without chemical pesticides, fertilisers, weedicides, or fungicides. Organic certification can be prohibitively expensive for the smallholder producers we work with, but we ensure our practices align with organic principles. You can view a lab report here.

What is the best way to store this coffee? -

The best way to store your coffee is in an airtight, opaque container kept in a cool, dry place away from direct sunlight and moisture. For optimal freshness, we recommend transferring the coffee from its biodegradable bag into an airtight canister. We suggest that you avoid storing coffee in a fridge or freezer. Moving beans in and out of the freezer every time you make coffee can introduce moisture to the beans, resulting in potential mold growth and degradation of the coffee.

Do you have light, medium and dark roast options? -

We offer a variety of roast levels, including dark, medium, and light, each highlighting unique flavour profiles. Dark roasts are rich and robust with deep, chocolatey notes, medium roasts balance natural flavours with a smooth body, and light roasts are bright and aromatic, preserving the beans' natural acidity. Whether you prefer bold, balanced or delicate flavours, we've got you covered!

Why are there white flakes when I grind my coffee? -

The light tan flakes you see are coffee chaff, a natural by-product of the roasting process. Chaff is a parchment-like layer from the centre of the coffee bean and is more noticeable in lighter roasts, as darker roasts burn off most of it. When ground, chaff appears as lighter specks mixed with coffee grounds—it’s perfectly safe to brew and won’t affect your coffee or grinder.

Our coffee is in collaboration with people and nature

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